Mangroves play an essential role in maintaining healthy life on earth, and we’ve been privileged to work in many locations where we’ve seen their impact on biodiversity levels first-hand, including India.
Frequently these ecosystems are under threat of habitat loss, whether for agricultural or land development. Thanks again to Anthropocene for adding up the facts in such clear terms.
Conservationists frequently say that ecosystems are worth more when they’re left untouched. But to whom? Local communities who could potentially farm the land might wonder, what’s the real benefit of leaving wild areas intact?
In the Bhitarkanika mangrove in Odisha, India, a group of Indian researchers grappling with this question have arrived at a surprising answer. By leaving the mangrove intact, they say, Bhitarkanika’s surrounding communities can in fact reap almost double the economic benefits they’d get from simply converting the mangrove to crops. Continue reading
Growing coffee provides income for about 15 percent of Ethiopia’s population and is the country’s top export. Climate change is likely to shrink the land suitable for coffee, thereby also hurting the livelihoods of many people.
Courtesy of Emily Garthwaite
Change is almost never easy. Then there is climate change. Daunting, but we cannot stop considering the implications and the options. The planet may recover in geological time, the underlying logic of those who promote denial of the urgency, but plenty of people are at risk in real time, so no option but to keep focus.
Thanks to the salt, at National Public Radio (USA) for a reminder of coffee‘s relationship with conservation, a reminder of Ethiopia in general, which is always welcome, and especially Ethiopia’s relationship with one of our favorite beverages:
by Courtney Columbus
Ethiopia gave the world Coffea arabica, the species that produces most of the coffee we drink these days. Today, the country is the largest African producer of Arabica coffee. The crop is the backbone of the country’s economy – some 15 million Ethiopians depend on it for a living. Continue reading
Not worried about the future that climate change has in store for us? Does not sound too cool, or smart. But then, hmmm. Maybe these folks are on to something. Thanks to Atlas Obscura:
Despite climate scientists’ predictions, the laid-back inhabitants aren’t too concerned. Continue reading
Mayor Bill Peduto of Pittsburgh, left, and Mayor Ann Hidalgo, of Paris, are outspoken supporters of the Paris climate accord. Credit Justin Merriman for The New York Times (Peduto); Christophe Ena/Associated Press
She has been featured in these pages due to her creative approach to governance more than once. We are happy to see Ann Hidalgo again, this time providing another example of the “don’t just get angry–do something with creative ferocity” ethos implied in these constant observations of model mad. And we are especially grateful for the joint commentary with Pittsburgh Mayor Bill Peduto, who we hope to see more of:
…Though separated by an ocean and a language, we share a desire to do what is best for our citizens and our planet. That means putting aside parochial politics and embracing the global challenge of fighting climate change. In doing so, we can create a cleaner, healthier, more prosperous world for Parisians, Pittsburghers and everyone else on the planet. Continue reading
The United Nations Ocean Conference is underway to support the implementation of Sustainable Development Goal 14: Conserve and sustainably use the oceans, seas and marine resources for sustainable development.
The importance of collaboration between public and private sectors to brainstorm innovative solutions to environmental issues is becoming increasingly clear, as is the reality that states and local governments will be the stronger voices for climate activism.
The health of the planet and our oceans are interchangeable, and Sylvia Earle has been the spokesperson for that truth for decades.
Take the extra 18+ minutes to listen to her 2009 TED Prize Talk here.
California Gov. Jerry Brown talks with Sharon Dijksma, Netherlands Minister for the Environment, during the joint Netherlands and California Environmental Protection Agency conference called, “Climate is Big Business,” at the Presidio Wednesday, May 24, 2017, in San Francisco; Photo: Eric Risberg, Associated Press
The news yesterday that the USA is exiting the Paris climate accord was in a font size the New York Times only uses at times of true tragedy–i.e. big news. Editorials accompanying that headline on the front page were proportionately big with invective:
All consistent with the implications of the news. There is no discounting the scale of that tragedy, so it is possibly not the right moment to look for silver linings. But that is what we do here, so here goes. In the model mad series we linked to a story about California Governor Jerry Brown, who has been making a stand during decades of public service, and he clearly has no intention of slowing down. The governors of California, New York and Washington on Thursday announced a new “alliance of states dedicated to fighting global warming and urged others to join them”.
“California will resist,” Brown told journalists on a conference call, going on to say that the administration may well create the exact opposite of what is intended –
an aroused citizenry — and an aroused international community — who will not tolerate this kind of deviant behavior from the highest office in the land.”
Brown and his counterparts, Jay Inslee of Washington and Andrew Cuomo of New York, announced that they would join forces in a United States Climate Alliance, a coalition of states committed to upholding the goals of the Paris agreement.
The three states, combined, represent more than 20 percent of the U.S. population and at least 10 percent of the country’s greenhouse-gas emissions, according to the governors. Continue reading
This other post today reminds me of the value of geeking out from time to time. Most of my attention to coral reef comes from Phil Karp’s posts on this platform and I admit to preferring stories featuring real people and their entrepreneurial approaches to conservation. But science is the other best friend of conservation. Today my attention is turning to coffee, in advance of the arrival this week of an intern coming from Cornell University’s College of Agriculture and Life Sciences.
Just one of the many topics for an intern, with science and research on her side, to help us tackle over the next ten weeks, bird-friendly coffee has been on been on my mind in the last year but I have been waiting for the perfect moment to focus. Nothing like the arrival of an intern to focus your mind. And so today in my task-oriented wanderings I came across this website (click the banner above), which I loved immediately for sharing this news on capsules, but the rest of the site is a great resource for present purposes as well:
A short round-up of coffee news.
In this era, when saying no in creative manner has been raised to an art form, we remain on the lookout for model mad; but it does not have to be creative or novel. If there is an established machinery to utilize, utilize it! Here is an example. We are not surprised that, when asked, people say they want their environment protected, nonetheless we are pleasantly surprised that the “system” such as it is continues to even ask:
As part of President Trump’s executive order to review “job-killing regulations,” the Environmental Protection Agency last month asked for the public’s input on what to streamline or cut. It held a series of open-mic meetings and set up a website that has received more than 28,000 comments, many of which urge the agency not to roll back environmental protections. Continue reading
Considering the coffee farming and roasting operation, not to mention all the coffee served at Chan Chich Lodge; also considering the constant search for new options relevant to ecologically sensitive operations, this catches our attention. Thanks to Anthropocene and Prachi Patel:
The world produces almost 10 million tons of waste coffee grounds every year. Researchers have now discovered an efficient way to turn that waste into a green fuel. Their simple one-step process, outlined in the Journal of Environmental Chemical Engineering, would save time and the cost of producing biodiesels from coffee. Continue reading
Solar panels at the Googleplex, headquarters of Google in Mountain View, Calif. Its data centers worldwide will run entirely on renewable energy by the end of this year, the technology giant announced in December. Credit Smith Collection/Gado, via Getty Images
Although the current administration may be cloaking themselves in a fog of denial, we’re happy to read that much of corporate America is staying the course of their own emissions goals.
Nearly half of the Fortune 500 biggest companies in the United States have now set targets to shrink their carbon footprints, according to a report published Tuesday by environmental organizations that monitor corporate emissions pledges. Twenty-five more companies adopted climate targets over the last two years, the groups said.
Almost two dozen companies, including Google, Walmart and Bank of America, have pledged to power their operations with 100 percent renewable energy, with varying deadlines, compared with just a handful in 2015. Google’s data centers worldwide will run entirely on renewable energy by the end of this year, the technology giant announced in December.
“We believe that climate change is real, and it’s a severe crisis,” said Gary Demasi, who directs Google’s energy strategy. “We’re not deviating from our goals.” Continue reading
John Church in Hobart in September 2010. He is known internationally for helping to bring statistical and analytical rigor to longstanding questions about sea level rise. Credit Peter Boyer
We continue to keep our eyes open for stories that offer inspiration even in the face of apparent adversity.
HOBART, TASMANIA — John A. Church, a climate scientist, did not look or sound like a man who had recently been shoved out of a job.
Speaking softly and downing coffee at an outdoor cafe in this old port city, he sounded more like a fellow fresh off a jousting match. “I think we had a win — a bigger win than I ever anticipated,” Dr. Church said in an interview last month.
Australian climate science went through an upheaval last year, one that engaged the press and the public in defending the importance of basic research. In the end, Dr. Church did indeed lose his job, but scores of his colleagues who had been marked for layoffs did not. Some of them view him as having sacrificed his career to save theirs.
What happened in Australia shows the power of an informed citizenry keeping watch on its government. And it may turn out to be a precursor to an attack on fundamental climate research in the United States.
Thanks to Anthropocene for a moment of relief:
Thanks to Anthropocene’s Brandon Keim for the summary and insights from Mangroves optimized: How to make coastal habitats sequester even more carbon:
Of all the carbon buried in the floors of Earth’s oceans, most of it is found in the narrow strip of tidal marshes, seagrass beds, and mangroves along their edge. Known as blue carbon ecosystems, these vegetated coastal habitats “occupy only 0.2% of the ocean surface, yet contribute 50% of the total amount of carbon buried in marine sediments,” write researchers, led by Deakin University ecologist Peter Macreadie, in the journal Frontiers in Ecology in the Environment. Meter for meter, they’re some of the most effective carbon storage systems we have. But could people make them even more effective? Continue reading
Thanks again to Atlantic for its occasional short film series, and in this case specifically to Erica Moriarty for bringing our attention to a video by Independent Lens available for sampling over at PBS (click the image above):
In the last century, 94% of the world’s seed varieties have disappeared. Family farmsteads have given way to mechanized agribusinesses to sow genetically identical crops on a massive scale. In an era of climate uncertainty and immense corporate power, farmers, scientists, lawyers, and indigenous seed keepers are on a mission to defend the future of food. Botanical explorer Joseph Simcox has been to over 100 countries, collecting thousands of seeds. In this documentary from Independent Lens, he travels to the Peruvian Amazon. Continue reading
Science, entrepreneurship, conservation and innovation converge at this amazing open source summit with events in multiple Smithsonian locations ranging from New York City, Washington DC and Panama City.
Frequent contributor to this site Phil Karp, will participate in a forum on Restoring Nature. The synergy of forum subjects with our interest in wild foods and our work in conservation focused hospitality makes us wish we were there.
Earth Optimism celebrates a change in focus from problem to solution in the area of global conservation with an unprecedented gathering of thought leaders, scientists, environmentalists, artists, civic leaders and international media.
The global conservation movement has reached a turning point. Continue reading