If you happen to be anywhere near the Philadelphia Museum of Art, you have a few more days to visit this extraordinary exhibit of Phulkari: The Embroidered Textiles of Punjab.
Thanks to Architectural Digest contributor Medhavi Gandhi for this informative and culturally sensitive article.
Phulkaris, which literally translates into ‘flower work’, is a unique style or technique of embroidery peculiar to Punjab, and today constitute the lavishly embroidered head scarves and shawls crafted in the region. ‘Phulkari: The Embroidered Textiles of Punjab’ presents phulkaris from the collection of Jill and Sheldon Bonovitz alongside the Philadelphia Museum of Art’s permanent collection, focusing mostly on embroideries from a pre-partitioned Punjab.
The threads of phulkari have since endured much: partition, industrial reforms, changing economic and fashion trends, and the exhibition aptly helps you develop a perspective around all these.
Curators Dr. Cristin McKnight Sethi and Dr. Darielle Mason position the craft as art, presenting phulkaris through the historical and cultural lens, thus offering a renewed contact with the old way of life; ceasing to be a commodity of high commercial value but more as a window into the lives of people.
In a brief issued by the Museum, Timothy Rub, The George D. Widener Director and CEO of the Philadelphia Museum of Art, said: “This exhibition, which examines the artistic, cultural, and political significance of phulkari, is long overdue and will certainly delight visitors who may be unfamiliar with this remarkable art form”. I couldn’t agree more, and here’s why: Continue reading
Anthony Blair Dreaver Johnston, a Mistawasis Nehiyawak elder, works closely with the university to advise on indigenous matters. Credit Cole Burston for The New York Times
The New World, as the Americas are often called, was new to the Europeans–aka explorers, pilgrims, pioneers, settlers, colonialists, conquistadors–but of course was the long time homeland to a diverse mix of indigenous people from the very north of the hemisphere all the way down to Tierra del Fuego. Continue reading
Day #2 at CCAP began with the same sense of camaraderie as Day #1 as we continued the process of clearing out topsoil, clipping roots, hauling soil and stone, and yes, working on walls. Each conversation with the team was informative, as we discussed the upcoming step of closing out the “lot” we’d started and opening the next one of the unit – basically as we approached the change-over of levels for the precise documentation required at an archaeological dig.
We were quite close to that point when we stopped work for lunch, returning with high energy to move on to the next stage. But it’s green season in Belize, and Mother Nature had other plans for the day. Continue reading
The Cultural Heritage Center is an $8 million investment in the community. Elissa Nadworny/NPR
It is not a question I have had to ponder (the opening line of the story below) for myself, but I get it. Losing the land, through battle, through treaties that are not honored, or otherwise, is an obvious existential threat for any community, and has been since the dawn of civilization. Invisible assets such as language, like any cultural heritage, also called intangible patrimony, are less obviously existentially important. But anyone who ponders it realizes that the loss of a language or another intangible component of cultural heritage matters to all of us, not only those who are at immediate and direct risk of its extinction. In the same way biodiversity matters, so does this.
And it is an underlying logic and motivator of our initiative with Ramon tree and its role in Mayan foodways. In earlier posts on the subject that I emphasized the environmental wonder of Ramon, but it is really a cultural heritage story, still to be told at Chan Chich Lodge. Meanwhile thanks to Melissa Block at National Public Radio (USA) for this story about one communities efforts along a related path:
What does it mean to lose your land, your language, and your heritage?
For Alaska Natives, these are existential threats.
On a trip to Southeast Alaska, I traveled to one village that is finding new ways to survive: Klukwan, ancestral home of the Tlingit tribe. Continue reading
Hi, there! I’m Mari Gray, founder of artisan-made brand Kakaw Designs, based in Guatemala. After studying International Relations and Spanish at UC Davis and then working for several non-profits in Latin America, I became disillusioned and decided to focus on sustainable development through a social enterprise, partnering with talented artisan communities in Guatemala.
I feel incredibly fortunate to work with different artisan groups in Guatemala through Kakaw Designs (pronounced <kekao> like the cacao tree), an artisan-made brand I started about four years ago. We currently work with several different artisan groups: two weaving, one embroidery, two teams of leathersmiths, and one silversmith; all to make our designs come to life. But it was for a good reason that we started with the weaving cooperative Corazón del Lago in San Juan la Laguna, at Lake Atitlán.
We would never have been able to launch Kakaw Designs without this group of forward-thinking, professional weavers from this small Maya village. The community itself is exceptional, with sustainability clearly a focus through:
- Use of natural dyes in textile production, also using local traditional techniques such as backstrap weaving and ikat designs <<Learn more by watching our video>>
- Organization of weavers in cooperatives or associations, where women work together and can therefore take larger orders and offer quality control
- Up-and-coming development of community ecotourism, especially birding
Food has recently returned to the center of our attention, and in the outback of Belize we have had some lovely surprises. An unexpected essay, from one of the food world’s most prominent writers, gives another view altogether from the USA:
To care about food now is to care about the future of this country.
Like many of us, I spent the winter muddling through a mental miasma, pondering the meaning of life and democracy. I did, of course, think about “food” — how it’s produced, marketed, discussed, consumed, and so on — during my self-imposed hiatus from near-constant writing, which began more than 18 months ago. Continue reading
Earlier this week I did something that I couldn’t possibly have anticipated would be part of my Chan Chich experience: I attended a primary school graduation.
Sylvester Village is a community where employees of Chan Chich and Gallon Jug Farm live with their families. The Casey Community School is where many of the village’s children go for their first years of education. As one might imagine, the school is not very big. In fact, this year the school only had one kindergartner. Growing up in suburban America, this was very different from my early education which had about 24 kids in a first grade class with multiple classes per grade. However, perhaps the biggest difference from my experience was the school’s emphasis on community.
Market-based approaches to controlling invasive lionfish populations were highlighted at a recent GEF event in Grenada.
La Paz Group contributor Phil Karp has long been our guide into marine ecosystems, with both citizen science and social entrepreneurship posts on his work with groups in Belize and other parts of the Caribbean focused on these goals.
This collaboration with Sarah Wyatt, a colleague from the Global Environment Facility, illustrates the on-going market-based approaches to managing the invasive species while creating new cottage industry opportunities.
Seeing a lionfish while diving in the Caribbean is a cause for mixed emotions. On the one hand, one marvels at the exquisite beauty of the fishes’ flowery fins and its amazing adaptability to a range of habitats, from shallow estuaries with low salinity to deep reef environments. But then you remember that these fish don’t belong in the Caribbean, and that the very versatility noted above makes them an invasive menace. Indeed, if the fish you are looking at is a female, she may be carrying up to 30,000 eggs, and may have thirty or more native fish or crustaceans in her stomach.
One of the many impacts of the Anthropocene era on global biodiversity is the increased spread of invasive species, like the lionfish, due to rapid globalization. With the United Nations Ocean Conference taking place in New York next week, the conservation and sustainable use of the oceans and marine resources is high on the international agenda. While long recognized as an environmental and biodiversity threat, invasive species also pose a threat to livelihoods, particularly in developing countries where incomes may be heavily dependent upon a single sector or product.
Traditionally, efforts to eradicate or control invasive species have been focused on public sector interventions. But control efforts are often expensive and are either out of reach, or pose severe strains on limited budgets of developing countries. Hence there has been growing attention to identification of market-based control approaches which create commercial incentives for removing the invaders, providing a financially sustainable means of control… Continue reading
We have refused to give up hope because there continue to be a trickle of stories like this, thanks to the Guardian. Bruce Springsteen dedicated a whole album to Nebraska, and this short news via video reminds us of that state’s great people:
After Trump’s revival of the Keystone XL pipeline project, some communities along its route are getting ready to fight back. Others see the US president keeping his promise to ‘make America great again’. The Guardian drove along the proposed route of the pipeline, through three red states – Montana, South Dakota and Nebraska – to hear what those who will be affected have to say about it
Team Belize finished with 242 species. From left: Roni Martinez, Andrew Farnsworth, Steve Kelling, Brian Sullivan.
Seth, since his time working for the Cornell Lab of Ornithology, and even after his time in Ithaca, has helped me to see how important the Lab’s work is to what our company has been doing since he was an infant. Citizen science is an essential component, and at Chan Chich Lodge guests have responded to the passion the guides have for eBird, which is why we put so much attention into this year’s Global Big Day. And it is why we are already planning the next collaboration with the Lab, a collaboration Seth will lead on our side. For now, a final roundup of stories from last weekend, starting with our favorite team:
…After pooling their lists, the teams ended the day with a whopping 327 species combined—reflecting not just great birding but the region’s importance to an immense diversity of birds. Team Belize topped the friendly group competition with 242 species (including 40 species the other teams didn’t find); Team Mexico found 224 species (with 43 unique to their list); and Team Guatemala tallied 213 (with 23 unique)…
Also, the final numbers are in and news published late yesterday confirmed what I suspected as day was breaking in Belize, titled Global Big Day 2017: birding’s biggest day ever:
…On 13 May 2017, almost 20,000 birders from 150 countries around the world joined together as a global team, contributing more than 50,000 checklists containing 6,564 species—more than 60% of the world’s birds. This is a new record for the number of bird species reported in a single day, Continue reading
In recent months, as we prepared to host Team Sapsucker Belize at Chan Chich Lodge, our goals were focused on the citizen science mission. Using a couple simple metrics, the event was a clear success, comparing the number of species counted in Belize this year versus last year, and especially looking at the number of checklists submitted.
If you look at this as the third iteration of an event that we hope to grow in future years, the progress from beginning to present is promising. As I type this there are still more than 40 hours of data entry remaining for this year’s event, so the increase in this year’s participation and species identification will likely grow larger by this time Wednesday.
I am always on the lookout for simple but effective graphics illustrating ideas that we attempt to put into action in our various projects–why reinvent the wheel? By rabbit hole good fortune, after I was referred to the Coastal Conservation League as a regional leader in entrepreneurial conservation for the southeastern USA, one of their programs, as illustrated above and described in words below, came to my attention:
The Conservation League started its Food and Agriculture program in 2007 with the goal of protecting South Carolina’s small, family farms. Between 1992 and 1997, more than 200 acres of rural land were converted every day to urban uses, placing South Carolina in the top ten states in the nation for rural land loss. We quickly realized that small farmers lacked access to the infrastructure available to industrial farms, and were therefore unable to say “no” when a developer offered to buy their land. The League saw a food hub as critical to our work protecting rural landscapes and improving quality of life across the coastal plain. Continue reading
A dense carpet of woodland perennials. Thomas Rainer, a landscape architect, calls plants “social creatures” that thrive in particular networks. Credit Mark Baldwin
Thanks to the landscape architect Thomas Rainer, and the author, for these observations:
Thomas Rainer and I have both been doing the botanical thing for decades; we know, and use, many of the same plants — and even much of the same horticultural vocabulary. But what he and I see when we look at a butterfly weed or a coneflower, or what we mean when we say familiar words like “layering” or “ground cover,” is surprisingly not synonymous. Continue reading
Thanks to the Guardian for keeping attention where it is due:
Part one: In Montana, Native Americans fear a leak could destroy their way of life, but local politicians worry about the threat of protesters above all else
Words by Oliver Laughland, photos and video by Laurence Mathieu-Léger
“)ur people call it the black snake because it is evil,” says Tressa Welch, as thunder clouds steamroll the blue sky over the plains of Wolf Point. “And like snakes they come out of nowhere, they slither and strike unknown.” Continue reading
A galley proof shows some of the work that went into adding “ginormous” to Merriam-Webster’s 2007 collegiate dictionary. Charles Krupa/AP
We care about the meaning and use of words about as much as we care about the specific themes words are used in these pages to evoke in all manner of variation: conservation, community, collaboration, food, etc. Among us are perhaps some repentant grammar scolds, so thanks to the Atlantic’s Megan Garber for this review, which I was led to read after listening to an interview with Kory Stamper (click the image above to go to that podcast):
The lexicographer Kory Stamper’s new book, Word by Word: The Secret Life of Dictionaries, is an eloquent defense of a “live and let live” approach to English.
Louis du Mont / Getty
PHOTO ILLUSTRATION BY THE DAILY BEAST
The reference of the title isn’t lost on us, for the “everyday act of creation”, of coaxing bounty from the soil, is a form of poetry. We applaud both the advisors and the ears on which the advice falls.
Let me speak to you as a familiar, because of all the years I’ve cherished members of your tribe. Of course, I also know you’re only yourself, just as I remember the uniqueness of every intern, WWOOFer, and summer weed-puller who has spent a season or two on our family’s farm. Some preferred to work without shoes. Some were captivated by the science of soils, botany, and pest management. Some listened to their iPods, or meditated, or even sang as they hoed and weeded, while others found no music among the bean beetles. A few confessed to finding this work too hard, but many have gone on to manage other farms or buy places of their own. In these exceptional souls I invest my hopes….
Tony Konecny, the head of coffee operations at Locol, outside the branch in the Watts neighborhood of Los Angeles. CreditEmily Berl for The New York Times
We have no reason to debate the logic of a more reasonably priced cup of quality coffee:
LOS ANGELES — The $1 cup of coffee is divisive, as drinks go.
For some, it’s a staple of the American morning: a comforting routine, a good deal. Anything that costs more than $1 is needlessly expensive, a waste of money — the coffee from a deli, diner or doughnut cart is all you need to start the day. For others, the $1 cup is suspiciously cheap. Maybe it tastes bad, or its production does harm to the land and is unfair to laborers. If you have to pay more, then that is probably a reflection of a drink’s true cost. Continue reading
A front page screen shot of Iowa’s Storm Lake Times, which has won a Pulitzer Prize. Photograph: Storm Lake Times
There seems to be a tradition in the field of journalism in the USA whereby one publication celebrates another’s victory in the Pulitzer awards race. Thanks to the Guardian for its shout out, from across the water, to this little publication. As a member of a small organization with multiple family members working together; an organization that editorializes about food as much as anything else; an enterprise that persists against the odds; I particularly like the David & Goliath ring of this: